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Allyia Briggs

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Opened in 2003 in Hayden Lake, Idaho, by John Grollmus and Brad Fosseen—the duo behind Moon Time in Coeur d’Alene—the Porch Public House offers diners exceptional food, brews, cocktails and service, all complemented by a beautiful golf-course view. It’s the perfect set...

Opened in 2003 in Hayden Lake, Idaho, by John Grollmus and Brad Fosseen—the duo behind Moon Time in Coeur d’Alene—the Porch Public House offers diners exceptional food, brews, cocktails and service, all complemented by a beautiful golf-course view. It’s the perfect set...

“I’m most proud of opening our doors,” says Sarah Baker. “It took so much to get here.”

Growing up in Coeur d’Alene, Sarah got her first taste of the restaurant industry while in high school and quickly discovered her love for the service industry. In 2000, while in col...

Any local will tell you Moon Time is a very casual, comfortable place to hang out. It’s like its own community. There are customers who have been going there for 20 years, who are still seeing the same staff who has been working there nearly or just as long.

Friends and...

The Grill at Avondale Golf Club in the small North Idaho city of Hayden Lake welcomed a new chef in the summer of 2017. Troy Louis Chandler is bringing his extensive culinary background to the table, where guests can now enjoy a diverse and delicious menu, with everyth...

If you are looking for a premier dental facility in the region, look no further. Avondale Dental has been providing state-of-the-art dentistry and its uniquely legendary service for more than 40 years.

The boutique dental office has been serving the Inland Northwest for...

The Grill at Avondale, a neighborhood pub and restaurant, is a hidden gem that reflects the history of Avondale Farms on which the restaurant is located. The restaurant offers a rustic “barn chic” atmosphere decorated with barn doors and fixtures, which create a warm a...

As a NYC transplant to Hayden, Idaho, I am always searching for the best places to eat! I am elated to have found my all-time FAVORITE foodie experience right here in Idaho at Candle in the Woods. Chef Dave Adlard is amazing! His nine-course food-and-wine experience wa...

For Travis “Junior” Potter, there was never a doubt that he was going to be an entrepreneur. He and his fiancée, Johanna Arts, are just 20 and 17 years of age. Both own Junior’s Barbecue in the Prairie Shopping Center, and they are nothing less than spirited and talent...

Out in the woods, in Athol, Idaho, just 20 minutes from Coeur d’Alene, lucky food and wine enthusiasts will find a beautiful log home, light beaming through the windows like a candle in the woods. Step in, and you will be greeted with friendly hospitality and an experi...

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